Luxury hospitality executive and General Manager with 20+ years of experience across boutique-to-large luxury environments. Brings an owner-minded approach to running a 46-key corporate boutique: building weekday base business through segmentation, account planning, negotiated-rate strategy, and disciplined distribution—while aligning operations around service standards, labor productivity, and guest recovery. Proven track record translating strategy into measurable results: earned AAA 4-Diamond recognition and Leading Hotels of the World membership, optimized vendor and cost structures (USD 1M annual savings), and strengthened talent retention 15%